Ingredients:
- 1 cup sugar free cashew milk
- 1 tbsp splenda (or sweetener of choice)
- 1 drop loranoil eggnog flavor
- nutmeg (optional)
- Rum or brandy (optional)
Mix the cashew milk, splenda, and eggnog flavoring together. Add alcohol is so desired. Garnish with a sprinkle of nutmeg.
Notes:
Lorannoils are more concentrated than regular cooking extracts, a little goes a long way and too much will make it unpalatable.
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